Dirt and Gastrointestinal Disease
How do bad germs get inside our gastrointestinal tract?
“The Environmental Protection Agency estimates that children in
the United States consume, on average, 200–800 mg of dirt per day.”
The above quote comes from:
Callahan GN: Eating Dirt. Emerging Infectious
Diseases, Vol. 9, No. 8, August 2003: 1016-1021.
This article has many other interesting points. We all participate
in geophagy – the eating of dirt. It happens during the consumption
of air, water, and food.
Some speculate that eating dirt might be good for us, and that’s
why children tend to do it when they go outside to play. Perhaps
geophagy stimulates the immune system and sometimes populates our
gut with beneficial bacteria. According to the author, when rabbits,
guinea pigs, and mice have been raised in completely sterile environments
their immune systems fail to develop normally.
The article says that one researcher found an estimated 4,600 species
of bacteria per gram of soil and that other researchers have found
even more species.
The article says that In the United States that the most common
human parasite from dirt is the worm Toxocara canis, and it most
commonly comes from ingesting soil contaminated with cat or dog feces.
Callahan writes, “It has been estimated that more than 1029 bacteria
live on this planet and as many as 1014 live on each one of us.”
Other medical papers give us information on why germs in the intestines
may cause disease. The theory is that germs enter our digestive tract,
take up residence there, and cause disease locally, or in other areas
of the body by secreting toxins.
Many diseases are speculated to be related to the gut flora, things
like: colon cancer, inflammatory bowel disease, irritable bowel disease,
osteoporosis, atopic dermatitis, Parkinson’s disease, Alzheimer’s
disease, asthma, and on and on.
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© copyright
November 24, 2004 Bradley Hennenfent, MD